| WORKSHOPS-COURSES | |||
| Workshop/Event Name | Company | Date | Place |
| Spray Technologies in Food Production | Spraying Systems Co. | 12.05.2016 | Istanbul |
| Food Rheology from Laboratory to Food Industry Workshop Program | Yıldız Technical university, Department of Food Engineering & Anton Paar Ltd. | 19.11.2015 | Istanbul |
| Technical Training Rheology Course of Complex Fluids, Gels and Soft Solids | TA Instruments, A Division of Waters Ltd. | 23-24.09.2015 | London-UK |
| AFCO 2015 – Fermentation Methods and Scale-up Strategies Workshop | Akdeniz University, Faculty of Engineering, Dept. of Food Engineering. | 04-07.08.2015 | Antalya |
| New Technologies and Regulatory Updates in Development and Manufacturing of Biologicals | GE Healthcare. | 16.04.2015 | Istanbul |
| Advanced Course on Predictive Microbiology | CIHEAM – IAMZ Mediterranean Agronomic Institute of Zaragoza. | 9-13.02.2015 | Zaragoza, Spain |
| Workshop on Preparing & Implementation of Agriculture and Food Science Research Projects | Canakkale Onsekiz Mart University with collaborated TUBITAK-BIDEP 2237 | 09-11.09.2014 | Canakkale |
| TRFOODMICRORISK 2014 -Predictive Modeling and Foodborne Microbial Risk Assessment Workshop by Prof. József Baranyi, Prof. Mark Tamplin and Dr. Marian Ellouze. | Yıldız Technical university, Department of Food Engineering | 12-13.05.2014 | Istanbul |
| International Workshop on Food Packaging: Balancing Functionality with Low Environmental Impact. | Izmir Institute of Technology & The University of Reading, U.K. supt. by British Council | 31.01.2014 | Izmir |
| Balıkesir Agriculture and Animal Workshop | South Marmara Development Agency | 16.05.2012 | Balıkesir |
| Food Microbiology Workshop | BioMerieux Industry | 16.11.2011 | Balıkesir |
| Sensory Evaluation Workshop | ETOL d.d. | 06-07.05.2010 | Istanbul |
| Project Application Methodology Workshop for EU | Istanbul Commercial Office / Enterprise Europe Network | 06-07.03.2008 | Istanbul |